Equipment Details:

• Steam 15 BBL Brewhouse with grant
• 30 BBL Hot Liquor Tank (HLT)
• 30 BBL Cold Liquor Tank (CLT)
• Four 15 BBL Unitank-Fermenters
• One 15 BBL Brite Tank
• One 20 BBL Grist Case
• Plate heat exchanger
• Pro-Chiller Pro Chiller – MA Series Model – PM112F3R4100-A-VC Horsepower – 12hp
• RMS Mill
• RITE Boiler –15 PSI Low Pressure Steam Boilers Atmospheric / Natural Gas Fired
• Variable Speed Pump
• Two grain augers
• Various sized Hoses
• Clamps and Gaskets

Condition and Care: Our brewery equipment has been handled with the utmost care and attention to detail, ensuring each piece remains in excellent condition. Here’s how we’ve maintained our equipment: Regular Cleaning and Sanitization: All equipment has been subjected to a rigorous cleaning and sanitization schedule. This includes daily clean-in-place (CIP) procedures, monthly deep cleans, and quarterly inspections to ensure no residue buildup or contamination. Preventive Maintenance: We adhere to a strict preventive maintenance routine. This includes lubricating moving parts, checking and replacing seals and gaskets, and ensuring all electrical components are in perfect working order. Our equipment has never missed a scheduled maintenance check. Why Choose Our Equipment? Reliability: With our stringent maintenance routine, you can trust that this equipment is reliable and ready for immediate use. Cost-Effective: Buying well-maintained, pre-owned equipment is a smart financial choice that doesn’t compromise on quality. I’M OPEN TO RESONABLE OFFERS!